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Fried chicken · Seochon & Bukchon
Yeonggwang Tongdak
영광통닭
Seochon's neighborhood fried chicken shop since 1984: crisp, old-fashioned chicken with cold draft beer, now with a second branch nearby. Order half fried, half sauced, plus spicy whelk salad.
서울특별시 종로구 필운대로 55-1
How it works here
🥢 How Korean restaurants usually workWaiting
Short wait
Just join the line
The shop is small, so evenings and weekends can bring a wait of around 20 minutes.· 2 reviews
What to order
- Fried chicken후라이드
- Half fried, half sweet-spicy chicken반반치킨
- Golbaengi-muchim (spicy whelk salad)골뱅이무침
How much to order
- 👤 2One half-and-half chicken and draft beer.
- 👤 3-4A chicken and spicy whelk salad to share.
Why it's famous
Serving Seochon's residents since 1984.· 2 reviews
Good to know
- In Seochon near Tongin Market. A second branch nearby has more seating.· 3 reviews
Where this comes from (9 reviews)
Summarized in our own words from Korean diners' blog reviews; each fact is backed by at least two reviews. Last checked 2026-10-30.
- 2026-10-29 blog.naver.com/chhahe1996/224457945725
- 2026-10-29 blog.naver.com/phyto1469/224458068836
- 2026-10-28 blog.naver.com/sooneehan/224456113919
- 2026-10-18 blog.naver.com/hmmjh8808/224445755416
- 2026-09-30 blog.naver.com/choubineeeee/224426794480
- 2026-09-29 blog.naver.com/cksthfcksthf/224425817628
- 2026-09-26 blog.naver.com/yu_hyg/224423349125
- 2026-09-23 blog.naver.com/lkpick/224418894160
- 2026-09-22 blog.naver.com/ungsblue/224419427049