🥩
Korean BBQ · Namdaemun & Seoul Station
Namyeongdon
남영돈
Celebrity pickBetter with a group ⓘ
Korea time, from recent reviews. Hours may differ on holidays.
One of Seoul's most talked-about pork barbecue houses, in Namyeong-dong near Sookmyung Women's University. Special cuts like hangjeong-sal (pork jowl) and gabeuri-sal (a marbled shoulder cut) go over real charcoal. Expect to queue.
서울특별시 용산구 한강대로80길 17
How it works here
🥢 How Korean restaurants usually workWaiting
30-60 min wait
Just join the line
Waits are long, even on weekdays. You can register in person from about 11:00, before the 11:30 opening.· 4 reviews
What to order
- Hangjeong-sal (pork jowl)항정살
A signature.
- Gabeuri-sal (marbled shoulder cut)가브리살
A signature.
- Moksal (pork neck)목살
- Kimchi jjigae (kimchi stew)김치찌개
- Naengmyeon (cold noodles)냉면
How much to order
- 👤 2One serving each of hangjeong-sal and gabeuri-sal, then kimchi stew or cold noodles.
- 👤 3-4Hangjeong-sal, gabeuri-sal and pork neck, then kimchi stew and cold noodles.
Why it's famous
- Celebrity pickFeatured on singer Sung Si-kyung's food show Meogeultende.· 3 reviews
Good to know
- Open every day 11:30 to 23:00, last orders 22:00.· 2 reviews
- Near Sookmyung Women's University Station exit 6 (Line 4) and Namyeong Station (Line 1). No parking at the door.· 3 reviews
Where this comes from (12 reviews)
Summarized in our own words from Korean diners' blog reviews; each fact is backed by at least two reviews. Last checked 2026-10-30.
- 2026-10-30 blog.naver.com/jbangd/224458812481
- 2026-10-29 blog.naver.com/appleyounju/224457397759
- 2026-10-28 blog.naver.com/arc1991/224457026183
- 2026-10-28 blog.naver.com/jjamp_k/224457157705
- 2026-10-27 blog.naver.com/neuhneuh/224455154940
- 2026-10-26 blog.naver.com/mmin_ddo/224454533207
- 2026-10-26 blog.naver.com/jingggu/224453530092
- 2026-10-18 blog.naver.com/psk8808/224445654600
- 2026-10-15 blog.naver.com/glass7998/224443137856
- 2026-10-13 blog.naver.com/potatonyam/224439104065
- 2026-10-08 blog.naver.com/welllog_daily/224434562919
- 2026-10-05 blog.naver.com/inqai/224431738929