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Korean BBQ · Sinchon & Ewha
Sosinisso (Sinchon)
소신이쏘 신촌본점
Tourist favoriteBetter with a group ⓘ
Korea time, from recent reviews. Hours may differ on holidays.
A Sinchon favorite for sogalbi-jjim, braised beef short ribs served on a sizzling pan. Choose the fiercely spicy version or the creamy one, which tames the heat. Students and foreign visitors, particularly from China, line up alike.
서울특별시 서대문구 연세로5가길 19
How it works here
🥢 How Korean restaurants usually workWaiting
30-60 min wait
Just join the line
There's almost always a wait, even on weekdays.· 3 reviews
What to order
- Cream sogalbi-jjim (creamy braised short ribs)크림소갈비찜
A signature.
- Maeun sogalbi-jjim (spicy braised short ribs)매운소갈비찜
Very spicy.
How much to order
- 👤 2One small sogalbi-jjim, then rice to mix in.
- 👤 3-4One large sogalbi-jjim, or one spicy and one cream.
Why it's famous
- Tourist favoritePopular with foreign visitors, particularly from China.· 2 reviews
Good to know
- Open every day 12:00 to 22:00, with a break from 15:00 to 17:00; last orders 21:00.· 3 reviews
- About three minutes from Sinchon Station exit 1 (Line 2).· 2 reviews
Where this comes from (9 reviews)
Summarized in our own words from Korean diners' blog reviews; each fact is backed by at least two reviews. Last checked 2026-10-30.
- 2026-10-27 blog.naver.com/soyeomool/224455961312
- 2026-10-24 blog.naver.com/hyunieworld/224451359228
- 2026-10-24 blog.naver.com/thvldy/224452490508
- 2026-10-24 blog.naver.com/ksy010915/224452200815
- 2026-10-23 blog.naver.com/jeehanna/224451331410
- 2026-10-21 blog.naver.com/dkfk2685/224449502509
- 2026-09-28 blog.naver.com/beny_log/224415891497
- 2026-09-27 blog.naver.com/foorog/224424139641
- 2026-09-17 blog.naver.com/usererer_23/224411098014