🥩
Korean BBQ · Noryangjin
Dadogine Sutbul-gui
다독이네숯불구이
Korea time, from recent reviews. Hours may differ on holidays.
A hugely popular charcoal grill in Noryangjin. Bone-in pork belly and marinated pork ribs are cooked over charcoal, and staff help with the grilling. Lines start early and can reach a couple of hours on Friday nights.
서울특별시 동작구 노량진로 106-5
How it works here
🥢 How Korean restaurants usually workWaiting
1 hr+ wait
Just join the line
There's a wait every day, and up to two hours on Friday evenings.· 2 reviews
What to order
- Ppyeo-samgyeop galbi (bone-in pork belly)뼈삼겹갈비
The signature.
- Yangnyeom dwaeji-galbi (marinated pork ribs)양념돼지갈비
How much to order
- 👤 2Two servings of bone-in pork belly, or one of each.
- 👤 3-4Bone-in pork belly and marinated ribs.
Good to know
- Open Tuesday to Sunday 16:00 to 22:00. Closed Mondays.· 3 reviews
- About three minutes from Noryangjin Station exit 6. No parking of its own.· 2 reviews
Where this comes from (8 reviews)
Summarized in our own words from Korean diners' blog reviews; each fact is backed by at least two reviews. Last checked 2026-10-30.
- 2026-10-29 blog.naver.com/kimloopy2022/224448763222
- 2026-10-20 blog.naver.com/porobom/224448324742
- 2026-10-17 blog.naver.com/hejhej0907/224445020868
- 2026-10-16 blog.naver.com/whyhow9701/224443308591
- 2026-10-16 blog.naver.com/happevn/224443315508
- 2026-10-08 victoryjsm.tistory.com/382
- 2026-09-23 blog.naver.com/moments_zip/224421197870
- 2026-02-01 blog.naver.com/cozy95/224167375144