← All places
🥩

Korean BBQ · Haeundae & Gwangalli

Haeundae Amso Galbi

해운대암소갈비집

Since 1964Michelin GuideBetter with a group ⓘ

Haeundae's famous beef rib house, in a converted home near the beach. Go for saeng-galbi (fresh, unmarinated ribs) or yangnyeom-galbi (marinated ribs), then finish with gamja-sari: potato noodles cooked in the sauce left in the pan. The fresh ribs often sell out.

부산광역시 해운대구 해운대해변로 333

Naver MapGoogle Maps

How it works here

🥢 How Korean restaurants usually work

Waiting

1 hr+ wait
CatchTable appJust join the line

Often a wait of one to two hours or more. Join the remote queue on CatchTable as soon as it opens.· 4 reviews

What to order

📖 What is Galbi?
  • Saeng-galbi (fresh beef ribs)생갈비

    Sells out, especially in the evening.

  • Yangnyeom-galbi (marinated beef ribs)양념갈비
  • Gamja-sari (potato noodles)감자사리

    The classic finish.

How much to order

  • 👤 2Two servings of ribs, then gamja-sari.
  • 👤 3-4Fresh and marinated ribs, then gamja-sari.

Insider tips

  • Go early if you want the fresh ribs: by Sunday evening they can already be gone.· 2 reviews

Why it's famous

Grilling ribs in Haeundae since 1964.· 2 reviews

  • Michelin GuideListed in the Michelin Guide Busan.· 3 reviews

Good to know

  • Open 11:30 to 22:00, with a break from 15:00 to 17:00.· 2 reviews
Where this comes from (15 reviews)

Summarized in our own words from Korean diners' blog reviews; each fact is backed by at least two reviews. Last checked 2026-10-31.