Soups & stews · Jongno, Seoul
Seorin Nakji
서린낙지
Korea time, from recent reviews. Hours may differ on holidays.
A Jonggak institution for fiery stir-fried octopus since 1959. The classic order is red-hot nakji-bokkeum with a plate of grilled bacon and sausage to cool your mouth. It's loud and crowded with Korean office workers and Sung Si-kyung fans, and very spicy.
서울특별시 종로구 종로 19
How it works here
🥢 How Korean restaurants usually workWaiting
Weekday lunch and weekend evenings can mean a long line. Arriving before the 11:30 opening helps.· 5 reviews
What to order
- Nakji-bokkeum (spicy stir-fried octopus)낙지볶음
Very spicy, with a smoky wok flavor.
- Bacon and sausage grill베이컨소시지구이
The famous pairing, to calm the heat.
- Jogae-tang (clam soup)조개탕
- Gyeran-mari (rolled omelet)계란말이
How much to order
- 👤 1Not ideal alone: the dishes are made for sharing.
- 👤 2One nakji-bokkeum and one bacon and sausage grill, with rice.
- 👤 3–4Two nakji-bokkeum, a bacon and sausage grill, and a clam soup or rolled omelet.
How to eat it
- 1Mix the octopus with the bean sprouts served on the side, and sip the bean-sprout soup to tame the heat.· 3 reviews
Insider tips
- Order the bacon and sausage alongside the octopus. Regulars treat it as non-negotiable.· 3 reviews
Why it's famous
Started in Mugyo-dong in 1959 and moved to its current building in Jongno in 2009, now in its third generation.· 2 reviews
- On TVFeatured on singer Sung Si-kyung's food series Meogeul Tende.· 4 reviews
- Blue RibbonListed in the Blue Ribbon guide.· 3 reviews
Good to know
- Daily 11:30 to 21:30, with a break from 15:00 to 17:00. Closed on the first and third Monday of each month.· 2 reviews
- Second floor of Le Meilleur Jongno Town, about 5 minutes from Jonggak Station exit 1.· 3 reviews
More locals' picks nearby
Places Korean diners love, a short walk away.
Where this comes from (25 reviews)
Summarized in our own words from Korean diners' blog reviews; each fact is backed by at least two reviews. Last checked 2026-11-09.
- 2026-11-08 blog.naver.com/daniela5201/224469570065
- 2026-11-07 blog.naver.com/wlqdp741/224468141186
- 2026-11-06 blog.naver.com/m6823/224466191351
- 2026-11-06 blog.naver.com/forlove2348/224467708509
- 2026-11-05 blog.naver.com/8891700/224466525303
- 2026-11-05 blog.naver.com/celine27/224465736287
- 2026-11-04 blog.naver.com/today_pick24/224464505692
- 2026-10-30 blog.naver.com/myhjdiary/224459240055
- 2026-10-30 foodkiller.tistory.com/507
- 2026-10-28 blog.naver.com/ojmin_now/224456940570
- 2026-10-26 blog.naver.com/smail501/224454021978
- 2026-10-22 blog.naver.com/hu_in_e/224449756511
- 2026-10-21 blog.naver.com/rring00001/224449535217
- 2026-10-20 blog.naver.com/wdw0414/224447448253
- 2026-10-13 blog.naver.com/rubyclean_seoul/224438878298
- 2026-10-10 blog.naver.com/darleydale/224436702767
- 2026-10-07 blog.naver.com/chaeniday/224434643545
- 2026-10-02 foodkiller.tistory.com/437
- 2026-09-26 blog.naver.com/tourmom121/224423218615
- 2026-09-18 blog.naver.com/oyonakim/224412201335
- 2026-09-15 blog.naver.com/seobugg3905/224412450564
- 2026-09-14 brunch.co.kr/@eggroll/110
- 2026-09-13 blog.naver.com/dud7398/224410358488
- 2026-09-12 blog.naver.com/leeaw97/224409349455
- 2026-09-07 blog.naver.com/cobijjang/224403212708