🥩
Korean BBQ · Seogwipo & South Coast
Cheonjitgol Sikdang
천짓골식당
Korea time, from recent reviews. Hours may differ on holidays.
A Seogwipo dinner spot famous for dombe-gogi. A big slab of boiled pork arrives whole and is sliced for you at the table, then dipped in salty sauce or wrapped in greens. Black pork and regular pork are both on offer, and half portions help if you're a small party.
제주특별자치도 서귀포시 중앙로41번길 4
How it works here
🥢 How Korean restaurants usually workWaiting
30-60 min wait
Just join the line
Dinner only, with limited seats. Come when it opens.· 2 reviews
What to order
- Dombe-gogi with black pork돔베고기(흑돼지)
The signature.
- Dombe-gogi with regular pork돔베고기(백돼지)
How much to order
- 👤 2A half portion of black pork.
- 👤 3-4A full portion.
Why it's famous
- Tourist favoritePraised by the Korean food YouTuber Yuksikman.· 3 reviews
Good to know
- Open from 17:30 to 21:30. Closed Sundays.· 3 reviews
Where this comes from (9 reviews)
Summarized in our own words from Korean diners' blog reviews; each fact is backed by at least two reviews. Last checked 2026-10-31.
- 2026-10-27 blog.naver.com/2star0731/224447420676
- 2026-10-23 blog.naver.com/kpj1188/224445305491
- 2026-10-05 blog.naver.com/sman76/224431657749
- 2026-10-01 blog.naver.com/kanghh87/224427929014
- 2026-09-22 blog.naver.com/memo_ry_0/224420213534
- 2026-09-21 blog.naver.com/borakim___/224419005435
- 2026-09-19 blog.naver.com/anytime-/224417022471
- 2026-09-17 blog.naver.com/ra_amabile_/224415173648
- 2026-09-07 blog.naver.com/jingguryy/224400303600