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Soups & stews · Seomyeon & Jeonpo

Anmok (Seomyeon)

안목 서면점

Michelin GuideFine on your own ⓘ

Chef Kim Kwan-min's modern take on dwaeji-gukbap, listed as a Michelin Bib Gourmand. The clean broth has no porky funk, so it's a gentle introduction to the dish. Two- and three-person sets let you try suyuk (boiled pork) and sundae alongside the soup.

부산광역시 부산진구 서면로 10

How it works here

🥢 How Korean restaurants usually work

Waiting

30-60 min wait
CatchTable appJust join the line

An hour on weekends is common. Queue on CatchTable and arrive when your turn comes.· 3 reviews

What to order

  • Dwaeji-gukbap (pork and rice soup)돼지국밥

    The main order.

  • Suyuk (boiled pork)수육
  • Sets for two or three세트

    Soup with suyuk and sundae.

How much to order

  • 👤 1One dwaeji-gukbap.
  • 👤 2A two-person set.
  • 👤 3-4A three-person set.

Why it's famous

  • Michelin GuideA Michelin Bib Gourmand restaurant in the Busan guide.· 3 reviews

Good to know

  • Open from 10:00 to 22:00 on weekdays. Weekend hours may differ.· 3 reviews
Where this comes from (11 reviews)

Summarized in our own words from Korean diners' blog reviews; each fact is backed by at least two reviews. Last checked 2026-10-31.