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Noodles · Dongdaemun, Seoul

Manpo Makguksu

만포막국수

Locals' pickCelebrity pickBlue RibbonBetter with a group ⓘ

A North Korean–style eatery by Yaksu Station, running since 1978. The signature is Ibuk-style jjimdak, plain steamed whole chicken torn up and dipped in a sharp vinegar-mustard sauce. Handmade tofu-and-vegetable dumplings and buckwheat makguksu complete the meal.

서울특별시 중구 동호로14길 2

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How it works here

🥢 How Korean restaurants usually work

Waiting

Short wait
Just join the line

Friday and weekend evenings can have a short wait.· 3 reviews

What to order

📖 What is Mandu?
  • Ibuk-style steamed chicken with mustard sauce이북식 찜닭

    A whole bird.

  • North-style dumplings이북식 만두

    Seven to an order.

  • Spicy buckwheat makguksu비빔막국수

How much to order

  • 👤 1Dumplings and a makguksu; the chicken is too big for one.
  • 👤 2Steamed chicken and a plate of dumplings.
  • 👤 3–4Steamed chicken, dumplings and a makguksu or two.

Insider tips

  • Come with company: the steamed chicken is a whole bird meant for sharing.· 2 reviews

Why it's famous

Running near Yaksu Station since 1978.· 2 reviews

  • Celebrity pickFeatured on Sung Si-kyung's YouTube show 'Meogeul-tende'.· 3 reviews
  • Blue RibbonDisplays a Blue Ribbon Survey sticker.· 2 reviews

Good to know

  • Weekdays 11:30 to 21:30 with a short afternoon break; no break at weekends.· 2 reviews
  • Near Yaksu Station; only about three parking spaces out front.· 2 reviews

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Where this comes from (14 reviews)

Summarized in our own words from Korean diners' blog reviews; each fact is backed by at least two reviews. Last checked 2026-11-10.