← All places
🍜

Noodles · Dongdaemun, Seoul

Ildeung Sujebi

일등수제비

Locals' pickOn TVGreat for solo diners ⓘ

A small market noodle shop by Seoul Jungang Market in Hwanghak-dong, run for over forty years. Hand-torn sujebi (dough flakes) and knife-cut noodles come in an anchovy broth with fresh kimchi on the side; the kalje-bi, half and half, is what regulars order.

서울특별시 중구 퇴계로87길 15-1

How it works here

🥢 How Korean restaurants usually work

Waiting

Wait not known

What to order

  • Kalje-bi (half noodles, half sujebi)칼제비
  • Sujebi (hand-torn dough soup)수제비
  • Kalguksu (knife-cut noodle soup)칼국수

How much to order

  • 👤 1A bowl of kalje-bi.
  • 👤 2One kalje-bi and one sujebi.
  • 👤 3–4A bowl each; add the seasonal noodle if there is one.

Insider tips

  • Taste the broth first, then add the spicy seasoning paste on the table little by little.· 2 reviews

Why it's famous

Has stood on the Hwanghak market alley for more than 40 years.· 3 reviews

  • On TVShown on KBS's '2TV Saengsaeng Jeongbo' as singer Hyeeun-i's favourite.· 2 reviews

Good to know

  • Daily 09:00 to 21:00.· 2 reviews
  • Next to Seoul Jungang Market, near Sindang Station; no parking of its own.· 3 reviews

More locals' picks nearby

Places Korean diners love, a short walk away.

Where this comes from (13 reviews)

Summarized in our own words from Korean diners' blog reviews; each fact is backed by at least two reviews. Last checked 2026-11-10.