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Jokbal & bossam · Gangnam, Seoul

Buheung Wang Jokbal

부흥왕족발

Locals' pickCelebrity pickBetter with a group ⓘ

A small, old-style jokbal (braised pig's trotters) shop on the same alley as Yeongcheon Yeonghwa. The meat is soft and mild rather than heavily spiced, and the cold tray noodles in a sweet-sour chili dressing are the usual partner. An evening place for locals and office workers in Cheongdam, busier since a celebrity YouTube visit.

서울특별시 강남구 삼성로146길 8

How it works here

🥢 How Korean restaurants usually work

Waiting

Short wait
Just join the line

Few tables, so dinner time and weekends can mean a short wait; coming right at opening helps.· 3 reviews

What to order

  • Braised pig's trotters족발
  • Cold tray noodles with vegetables and chili dressing쟁반국수

    A large size is also available.

How much to order

  • 👤 1Hard alone; a small jokbal is a lot for one person, so takeout is an option.
  • 👤 2A small jokbal and a tray noodle.
  • 👤 3–4A large jokbal and one or two tray noodles.

Insider tips

  • The noodles cut the richness of the meat; most tables order both.· 3 reviews

Why it's famous

Moved a few doors away into a newer, cleaner room; regulars say the taste stayed the same.· 2 reviews

  • Celebrity pickFeatured on singer Sung Si-kyung's YouTube food show 'Meogeul Tende'.· 4 reviews

Good to know

  • Opens at 4 pm and closes around midnight; closed on Sundays.· 4 reviews
  • About a 7-minute walk from Cheongdam Station exit 9, at the start of the Yeongcheon Yeonghwa alley.· 3 reviews
  • No parking of its own.· 3 reviews

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Where this comes from (16 reviews)

Summarized in our own words from Korean diners' blog reviews; each fact is backed by at least two reviews. Last checked 2026-11-10.