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Soups & stews · Jamsil, Seoul

Daehyeon Gulgukbap

대현굴국밥

Locals' pickGreat for solo diners ⓘ

A small oyster specialist near Seokchon Lake, known for clean oyster soup with rice, oyster rice and, in winter, oyster bossam. Office workers line up at lunch in oyster season, and the side pancakes are crisp and cheap.

서울특별시 송파구 백제고분로33길 3

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How it works here

🥢 How Korean restaurants usually work

Waiting

Short wait
Just join the line

In oyster season expect a short line at lunch; off-peak you walk in.· 2 reviews

What to order

  • Oyster soup with rice굴국밥
  • Oyster rice굴밥
  • Oysters with boiled pork and kimchi (winter)굴보쌈

How much to order

  • 👤 1Oyster soup with rice.
  • 👤 2Oyster soup, oyster rice and a chive pancake (about 8,000 won).
  • 👤 3–4Oyster bossam plus soups in winter.

Why it's famous

Open since 2005 and cooking almost nothing but oysters.· 2 reviews

    Good to know

    • About 3 minutes from Seokchon-gobun Station exit 2; no parking.· 4 reviews
    • Opens around 9–10 am and closes at 10 pm, with an afternoon break; shorter hours on Sundays.· 4 reviews

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    Where this comes from (13 reviews)

    Summarized in our own words from Korean diners' blog reviews; each fact is backed by at least two reviews. Last checked 2026-11-10.